Yields: 12 Muffins
Serves: 6-8
Estimated Bake Time: 15 -17 Minutes
Total Time Estimate: 30-40 Minutes
Ingredients
2 C Oak Bran Hot Cereal (Uncooked)
1/4 C Brown sugar (Firmly packed)
2 t Baking Powder
1/2 t Salt
1 C Whole Milk (2% can be used)
2 Eggs (Slightly beaten)
1/4 C Honey
2 T Vegetable oil
Optional: 1/2 C Blueberries or 1/2 C smashed ripe banana
Directions
Preheat oven to 425 degrees F.
Line 12 muffin tins with cupcake liners (use muffin pan for best shape)
Combine all dry ingredients; until well blended.
Add milk, eggs, honey and oil; mix just until dry ingredients are moistened.
Fill each liner 3/4 full.
Bake 15-17 Minutes or until golden brown.
Serve warm, Enjoy!
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